Starters

Deep Fried Ġbejna
€10
€10

Traditional Maltese cheese served with marinated vegetables and lightly drizzled with a cranberry dressing.

King Prawn Tempura
€18
€13

Deep fried and crisped to perfection. Served with Alioli sauce.

Mozzarella in Carrozza
€14.50
€10

Layered bread with a molten mozzarella centre. Made with anchovies, baby lettuce, sesame seeds, and pink sauce.

Angus Beef Tartare
€20.50
€15

Prepared with a curry sauce, seasonal leafy greens, and toasted hazelnuts.

Chicken Salad
€12
€12

Succulent grilled chicken breast with seasonal leafy greens, cherry tomatoes, bacon, and Parmesan.

Main Course

Chicken Breast Roll
€18
€18

Stuffed with Provolone cheese and prepared in a tomato and oregano sauce ‘Alla Pizzaiola’.

Veal Milanese
€24
€24

Succulent French veal rack marinated in garlic and herbs, and dusted with crumbs. Cooked to perfection.

Dessert

ChocoBaileys
€7
€5

Creamy Baileys chocolate mousse layered with soft sponge cake.

Tiramisu
€6
€5

Creamy Mascarpone mousse, savoiardi drizzled with espresso and cacao.

Fig and Anise
€7
€5

Anise flavoured cream, caramelized fig, and crumble.

Orange and Dark Chocolate Cake
€7
€5

Fluffy chocolate cake, orange jam and dark custard cream.

Ice Cream Selection
€2.50
€2.50

Ask about available flavours. €2.50 per scoop.

Cocktails & Drinks

The Dragonara
€8.90
€8.90

Oakheart Rum, Blue Curacao, lemon juice & pomegranate syrup.

Poker Face
€8.90
€8.90

Berry vodka, vanilla vodka, coconut, pineapple juice, cream & blueberry puree.

Dragonara Sour
€8.90
€8.90

Jack Daniel’s Honey Whiskey, Jack Daniel’s Fire Whiskey,
Malbec red wine, lemon juice & sugar syrup.

The High Roller
€8.90
€8.90

Bols Genever, Bols Crème de Cassis, cranberry juice, lime juice, sugar syrup topped up with Prosecco.

Dragonara Bloody Mary
€7.90
€7.90

Smirnoff Vodka, tomato juice, spices & herbs.

View Food Menu
View Wine Menu
View Cocktail Menu